We are elated to announce that our cherished Vallesur olive oil has clinched the Gold Award at the prestigious London International Olive Oil Contest (LIOOC)!
This award is not just an accolade, but a testament to our unwavering commitment to quality, authenticity, and the rich Peruvian heritage that defines Vallesur. The LIOOC is renowned for its rigorous evaluation process, where olive oils from around the globe are put to the test by some of the industry’s most discerning experts. Winning gold in such a competition reinforces what we’ve always believed — that Vallesur is truly a world-class olive oil.
The journey from Peru’s fertile lands to London’s grand stage was marked by dedication, passion, and the traditional methods producers uphold. Every drop of Vallesur oil carries with it the essence of our homeland, and to have it recognized on an international platform fills us with immense pride.
A heartfelt thank you goes out to our hardworking team, our loyal customers, and everyone who believes in the magic of Vallesur. This accolade inspires us to continue our quest for excellence and to share the unique taste of Peruvian olive oil with the world.
For those yet to experience the award-winning taste of Vallesur, we invite you to be a part of our journey and discover why it’s heralded as one of the best olive oils globally.
Until the next triumph, cheers to good health and exceptional taste!
